Book Direct with the Owner at Harbour Lights Cafe with Stayed in Hobart City, for all your restaurant and Food Reservations.
SALMON EGGS.
Two free range eggs scrambled and topped with fresh
Tasmanian smoked salmon. Served with grilled cherry
tomatoes on the side and a slice of toasted sourdoughpapa’s.
PAPAS LASAGNE
Passed down through generations, our family speciality of
home made pasta layered with Italian meatballs, mozzarella,
diced free range egg and sliced salami in a secret ragu sauce
finished with a sprinkle of parmesan, baked to perfection
and topped with a light meat sauce
